Potassium Sorbate

Potassium Sorbate (C₆H₇KO₂) is a widely used preservative known for its effectiveness in preventing the growth of mold, yeast, and bacteria. This white, odorless, crystalline powder is highly valued in the food, beverage, and personal care industries for its ability to extend the shelf life of products without altering their taste, aroma, or appearance.

In the food industry, Potassium Sorbate is commonly used to preserve a variety of products, including baked goods, dairy products, dried fruits, and condiments. Its antimicrobial properties help maintain the freshness and quality of food, ensuring safety and extending shelf life. It is particularly effective in acidic environments, making it ideal for use in beverages, fruit juices, and wine.

In the personal care industry, Potassium Sorbate is used in cosmetics, skincare, and haircare products to prevent microbial contamination and spoilage. Its gentle nature ensures that it does not irritate the skin or affect the product’s performance, making it suitable for use in lotions, creams, shampoos, and conditioners.